This is an automatic pulp dipping machine, equipment features: the machine is through the product into the slurry, so that the product coated with a layer of tempura wrapped pulp, tempura products, poultry, seafood, vegetables and other products. The upper and lower net band gap is adjustable, and the product is applicable to a wide range. Detachable design for easy cleaning. Strong fans remove excess slurry. With reliable security protection, reliable German imported electrical components. Comply with HACCP requirements, has passed CE certification. The independent output net belt guest for the choice, the operation, the adjustment is convenient, reliable.
Features:
1. Stainless steel made creative design, reasonable structure, and reliable features.
2. It is suitable for the processing procedure before breading and predicting;
3. The special design of the batter pump can greatly reduce the cutting of the batter;
4. Easy and reliable adjustment;
5. Reliable protecting device;
6. Can be precisely combined with a forming machine, a breading machine, or a fryer to realize continuous production;
Introduction:
The battering machine is to coat the product with a layer of slurry by entering the product into the slurry. It applies to meat, seafood, vegetables, and other products. The battering machine can work together with the molding machine, breading machine(starch powder and crumb), or fryer, or can be used alone. This equipment is also applicable to the coating of liquid flour, syrup, and chocolate syrup
ASHLEY
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