Sugar Cane Crystal White Sugar Processing Line

Product Details
Customization: Available
After-sales Service: Yes
Warranty: Yes
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Number of Employees
17
Year of Establishment
2017-09-28
  • Sugar Cane Crystal White Sugar Processing Line
  • Sugar Cane Crystal White Sugar Processing Line
  • Sugar Cane Crystal White Sugar Processing Line
  • Sugar Cane Crystal White Sugar Processing Line
  • Sugar Cane Crystal White Sugar Processing Line
  • Sugar Cane Crystal White Sugar Processing Line
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Basic Info.

Model NO.
GYC
Application
Chocolate, Ice Cream, Dairy, Beverage, Food
Customized
Customized
Certification
CE
Power Source
Electric
Automatic Grade
Automatic
Transport Package
Standard Export Package
Specification
50ton
Trademark
genyond
Origin
China

Product Description

Product Description
Sugar beet processing generally subject to raw material pretreatment, exudation, clean, evaporation, boiling sugar and other processes. Beet sugar beet processing first conveying water from the pit to beet the workshop (except for dry transportation), the weeding, in addition to stone and After cleaning, the beet cut wire, seeping into the inside, reverse pass into the hot water to extract sugar from sugar beets and other wire soluble solids. from leaking devices add lime juice extracted treatment, and then charge into the carbon dioxide , the mixed precipitate after filtration, to go unless the sugar substance. decolonization of sugar juice in the further use of sulfur dioxide, and then sent to the multi-effect evaporator, concentration, 65BX. sent to the crystallization of sugar boiling pot, and then by separation, drying, refined sugar and packaging factory.
 
Beet sugar processing normally is accomplished in one continuous process. During the process, the natural sugar stored in the beet root is separated from the rest of the plant material. The sugar beets are washed, sliced and boiled in water to begin the sugar extraction process. The resulting sugar-containing juice is filtered, concentrated to a thick syrup by boiling where the sugar begins to crystallize, washed with hot water in a rapidly spinning centrifuge to separate sugar and molasses and dried in a series of steps. After sugar and molasses have been recovered from the sugar beet, the remaining pulp is utilized for animal feed.
Sugar Cane Crystal White Sugar Processing Line

Main settings  

SN

Description

I

 Production shop

1

Lifting and discharging house

2

Raw sugar house

3

Mill house

4

Boiling house

5

 Lime house

6

 Laboratory

7

Service shop

8

Boiler room

9

Power house

10

 Electric system

11

Instrument control

12

Water supply and drainage system in workroom

13

   Non-standard equipment

14

Equipment and materials for erection and installation

15

Spare parts for two year


Technologies that are now the reference standard for the industry

  • dry beet yard (wet beet yards are available too)
  • washing line with dry feeding and drum washers (classical wet feeding is available too, as well as paddle washers
  • transport and washing water solid separation and by-product recovery
  • drum beet slicers
  • tower diffusers with cossette mixers
  • pulp presses installation (partnership with Babbini)
  • three pass pulp dryers and pellet mills (CMMCPromill)
  • coke, gas or fuel fired lime kilns and milk of lime stations
  • juice purification stations (partnership for candle filters and filter presses)
  • alcohol / ethanol plants
Sugar Cane Crystal White Sugar Processing LineSugar Cane Crystal White Sugar Processing Line

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